Industry News Posts
Retail Reality: Maintaining the Love - Now You’re There, How
July 26, 2018
nbsp;
By Charmian Christie, The Messy Baker
This is the final installment of Retail Reality, a three-part series examining what’s needed to break into the retail sector and stay there. Because each company’s [...]
more
What's New In Food Starter? July Newsletter
July 19, 2018
Food Starter Popup Roundtable
As part of Food Starter’s Popup Roundtable events, we’re pleased to have Certified Financial Planner® and Chartered Life Underwriter® Marlene C. Buxton lead our next topic: How to Structure [...]
more
Ready, Set, Go: Food Entrepreneurs High On Cannabis
June 20, 2018
By Mingki Choi, Food Starter
A year ago no one talked about business opportunities in the cannabis industry at food business conferences. Things have changed. Edible cannabis initiatives were the hot topic at the 9th [...]
more
Food Starter Joins Bakery Showcase 2018
April 20, 2018
Buoyed by our recent success at Restaurant Canada’s RC 2018 trade show, we’re doing it again. This time, Food Starter will be running a booth at the annual Bakery Showcase 2018. Whether you’[...]
more
Ontario Celebrates Local Agri-Food Innovators in Toronto
December 4, 2017
December 1, 2017 2:30 P.M.
Ministry of Agriculture, Food and Rural Affairs
Ontario is recognizing the work of local innovators whose ideas and passion are helping grow and strengthen the province's agri-food sector.
[...]
more
It looks and smells like beer, but it's not really -
August 14, 2017
By Shannon Martin, CBC News
For a craft beer connoisseur, it was the worst kind of news.
Ted Fleming went in for what was supposed to be a regular visit to the doctor's office. Instead [...]
more
The Next Big Thing: SwitchGrocery - A Direct Link to Innovation
August 14, 2017
By Charmian Christie, The Messy Baker
Four years ago, Neha Charnalia set out to commercialize a cauliflower pizza crust. Pre-diabetic and diagnosed with PCOS (Polycystic Ovary Syndrome), Neha struggled to find a way to maintain [...]
more
The National Research Council of Canada Industrial Research Assistance Program
August 9, 2017
The National Research Council of Canada Industrial Research Assistance Program (NRC-IRAP) understands technology and business. Each year, IRAP supports thousands of innovative small and medium-sized enterprises (SMEs) from all industry sectors through funding and a [...]
more
2 Pieces of Advice for Food Start-Ups
August 4, 2017
By, Nicole Gallace, FoodGrads
Many of you might have thought about entrepreneurship, even if you are still at school or have just graduated. Who could blame you? Perhaps you have started your first job, but [...]
more
Beware of Gluten-Free Claims
May 18, 2017
by Birgit Blain, Birgit Blain & Associates
"Gluten free" has spread like wildfire. In hot pursuit of sales, brand owners are jumping on the bandwagon and gluten-free products appear to have taken over the grocery [...]
more
Categories
All Things FoodClient Series
Distribution
Expert Series
Financing & Funding
Food Equipment
Food Starter News
Grocery Wars Series
Industry News
Marketing & Sales
Mentor Works Series
Poking the Yolk Series
Product Commercialization
Product Development
Quiz Series
Regulation & Compliance (Ontario Works)
Sensory & Taste
Social Series
Startup Series
Success Stories
The Next Big Thing
Uncategorized
Upcoming Events